Deluxe Buffet Style Menu
HORS D’OEUVRES
Fresh Sliced Seasonal Fruit
Fresh Vegetable Platter with Ranch Dressing
Domestic Cheese Platter with Fancy Crackers
BUFFET
Choice of One Salad
Classic Caesar Salad with Homemade Croutons
Mixed Greens with Pears, Toasted Pecans & Cranberries with a Maple Vinaigrette
Spinach Salad with Mandarin Oranges, Toasted Nuts & Feta Cheese in a Raspberry Vinaigrette
Choice of One Side Dish
Garlic Mashed Potatoes
Mediterranean Orzo Pilaf
Roasted Red Potatoes with Fresh Rosemary
Au Gratin Potatoes
Choice of One Vegetable
Sauteed Green Beans with Tomatoes & Shallots
Baby Carrots with Fresh Dill
Sauteed Seasonal Vegetables
Fresh Asparagus with Sesame Vinaigrette (seasonal)
Choice of Two Entrees
Roasted Herb Chicken with Peppercorn Cream Sauce
Chicken Piccata
Tequila Lime Chicken
Grilled Chicken Skewers w/Your Choice of Sauce
Mediterranean Chicken
BBQ Tri Tip
Marinated Flank Steak
Marinated Pork Loin
Baked Salmon with Lemon Dill Sauce
Asian Salmon
Penne with Fresh Tomatoes in a Basil Cream Sauce
Portabello Mushroom Wellington (additional charge)
Salmon Wellington (additional charge)
Rolls & Butter
Lemonade, Ice Water and Coffee
Customized menus, packages and pricing are available upon request.
